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Roy’s® KAANAPALI
LUNCH MENU

 
 

Menu items and prices are subject to change based on availability of the freshest local ingredients

 
 
 
 

Roy’s® KAANAPALI
Dinner MENU

 
 

Menu items and prices are subject to change based on availability of the freshest local ingredients

 
 
 

Roy’s® Kaanapali Summer Prix fixe menu

$72.50 Per Person | (not including tax & gratuity)
Available 4-5 pm Daily excluding Holidays

STARTER

*Furikake Calamari Caesar Salad

Romaine Lettuce | Cucumber | Tomato | Parmesan Cheese

MAIN

Boneless Braised Beef Short Rib And Hibachi Salmon

Gratin Potato | Local Vegetable | Honey Mustard Demi Glaze | Citrus Ponzu

ENDING

Melting Dark Chocolate Souffle (20 minute Cooking time )

Strawberry Puree | Vanilla Bean Ice Cream

Menu items and prices are subject to change based on availability of the freshest local ingredients