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Yamaguchi's Way Local Farms Recipes
All Locations Roy's Hawaii Kai (Oahu) Roy's Waikiki (Oahu) Roy’s Ko Olina (Oahu) Eating House 1849 (Oahu) Eating House 1849 Poipu (Kauai) Goen Dining + Bar (Oahu) Beach House at Turtle Bay (Oahu) Roy’s Kaanapali (Maui) Humble Market Kitchin (Maui) Luigi's Andiamo Pizza (Maui) Roy's Waikoloa (Big Island)
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Aloha Inside® Yamaguchi's Way Local Farms Recipes Careers Restaurants All Locations Roy's Hawaii Kai (Oahu) Roy's Waikiki (Oahu) Roy’s Ko Olina (Oahu) Eating House 1849 (Oahu) Eating House 1849 Poipu (Kauai) Goen Dining + Bar (Oahu) Beach House at Turtle Bay (Oahu) Roy’s Kaanapali (Maui) Humble Market Kitchin (Maui) Luigi's Andiamo Pizza (Maui) Roy's Waikoloa (Big Island) CateringGroup Dining Gift Cards & Books Gift Cards Gift Card FAQ Gift Card + FREE Souffle Kit Roy's® Chocolate Soufflé Kit for Two Signed Cookbooks
Roy Yamaguchi
Monday Only
Monday Only

Monday Only

Roy Yamaguchi’s Ultimate Classics Plate $39

Roy Yamaguchi’s Ultimate Classics Plate! Enjoy all of Roy’s fan favs on one plate. Braised Beef Short Rib, Blackened Island Ahi, Misoyaki Butterfish, Seared Tiger Shrimp.

Tuesday Only

Tuesday Only

Yama’s Meatloaf - $27

Mushroom Pan Gravy, Creamy Potatoes, Crispy Onion Rings.

Wednesday Only

Wednesday Only

Sushi Plate - $43
1 Spicy Ahi Roll- garlic aioli, bubu arare, kaiware, takwan, yamagobo, 1 Rainbow Roll- ahi, hamachi, salmon, crab mix, pickled shishitos, cucumber, 1 ea blackened ahi nigiri, 1 ea kanpachi nigiri, 1 ea ebi nigiri, 1 ea unagi nigiri, 1 ea ikura nigiri, includes: shoyu, wasabi and pickled ginger

Friday Only

Friday Only

16 oz. Prime Rib - $52

Give yourself a break and leave dinner to us! 16 oz. -of the Undeniable King of Meats - Prime Rib | Au Jus | Creamy Horseradish Roasted Garlic and Herb Mashed Potatoes | Vegetable Medley

Saturday Only

Saturday Only

Seafood Bake $49

5oz lobster tail (split in half) / 4 clams / 2 shrimp / 1 scallop / corn / Portuguese sausage / potatoes / grilled garlic herb bread / tomato bouillabaisse style broth (4oz on the side)

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Tuesday Only
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Cooking has been my life.
Thank you for making it part of yours.

– ROY YAMAGUCHI

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